Quality Controller (Abattoir)

Our esteemed client in Springs, is looking for an Abattoir - Quality Controller to join their dynamic team! Minimum requirements: Diploma or degree in - Food Science, Meat Technology, Microbiology or Quality Management. Experience: Minimum 5 years' experience in meat processing or abattoir environment Experience in quality control or food safety systems Familiarity with HACCP and ISO Standards Must have experience in the RED MEAT Industry Key Responsibilities: Quality Assurance & Compliance Foo…